today: friday july 30th Daily menus tomorrow: saturday july 31st
6 weeks ripened fried cheese with our tartare sauce, buttered potatoes209 CZK
Pork neck schnitzel fried in lard, potato salad235 CZK
Chicken breast schnitzel fried in butter, potato salad235 CZK
Roast beef with horseradish-chive mayonnaise, buttered potatoes239 CZK
Freshly mixed beef tartar with fried bread255 CZK
Skewer with grilled pork tenderloin and onion, potato puree255 CZK
Chicken breast with mushroom seasoning and butter, steamed rice249 CZK
Boiled neck of beef with champignon sauce, bread dumplings165 CZK
Beer-braised pork cheeks, potato dumplings179 CZK
Beef brisket braised in garlic with spinach, potato dumplings169 CZK
Beef tokan, steamed rice159 CZK
Roast veal livers with our tartar sauce, potato puree175 CZK
Grilled minced meat rolls, onions, mustard, potato puree149 CZK
Baked mushroom pasta with pickles155 CZK
Salmon trout fillet with seasonal vegetables315 CZK
6 weeks ripened fried cheese with our tartare sauce, buttered potatoes219 CZK
Skewer with grilled pork tenderloin and onion, buttered potatoes245 CZK
Pork cutlet schnitzel fried in butter, light potato salad259 CZK
Chicken breast schnitzel fried in butter, light potato salad255 CZK
Chicken breasts with fresh marjoram, steamed rice249 CZK
Beef roll filled with bacon, egg, onion and pickles, steamed rice205 CZK
Wild boar goulash, bread dumplings189 CZK
Roast pork neck, spinach, potato dumplings159 CZK
Pork livers with onion sauce, steamed rice149 CZK
Savoy cabbage patties, buttered potatoes139 CZK
Bean soup with sausage55 CZK
Wild boar goulash, bread dumplings159 CZK
Rolled pork filled with cabbage and bacon, mashed potatoes with onion149 CZK
Pepper stuffed with minced meat, steamed rice149 CZK
Sliced potatoes baked with ham149 CZK
Bavarian doughnuts with plum jam and curd cheese145 CZK
Broccoli soup59 CZK
6 weeks ripened fried cheese with our tartare sauce, buttered potatoes219 CZK
Beef flank steak with egg, grilled vegetables355 CZK
Pork neck steak with mustard sauce, roasted potatoes269 CZK
Veal leg schnitzel fried in butter, light potato salad249 CZK
Chicken breast schnitzel fried in butter, potato puree239 CZK
Chicken breasts with fresh marjoram, steamed rice259 CZK
Beef roll filled with bacon, egg, onion and pickles, steamed rice169 CZK
Veal shoulder braised with paprika, elbow macaroni179 CZK
Meatloaf, potato puree155 CZK
Pea purée with roast Prague ham155 CZK
Fried champignon mushrooms with our tartar sauce, buttered potatoes149 CZK
6-week ripened fried cheese with our tartar sauce, buttered potatoes199 CZK
Chicken breast schnitzel fried in butter, potato puree199 CZK
Pork leg schnitzel fried in butter, potato puree199 CZK
Pilsner beef goulash, bread dumplings149 CZK
Roast pork neck with braised cabbage, potato dumplings145 CZK
Savoy cabbage patties, potato puree139 CZK
Beef roll filled with bacon, egg, onion and pickles, steamed rice, soup159 CZK
Pork braised with carrots, bun-dumpling “Rozpek”, soup145 CZK
Roast chicken leg, mashed potatoes with onion, soup155 CZK
Ostrich egg, potato puree, soup159 CZK
Roast pork ribs in our dark beer, mashed potatoes with onion, soup179 CZK
Fried cauliflower with our tartar sauce, buttered potatoes, soup149 CZK
Bavarian doughnuts with plum jam, soup155 CZK
Pork chops schnitzel, potato puree, soup159 CZK
Pork cutlet schnitzel fried in butter, potato salad235 CZK
Chicken breast in butter, grilled vegetables, roasted potatoes259 CZK
Beef roll filled with bacon, egg, onion and pickles, steamed rice, soup179 CZK
Baked pasta with ham, soup159 CZK
Pork braised with carrots, buttered potatoes, soup159 CZK
Roast veal livers with our tartar sauce, buttered potatoes205 CZK
Savoy cabbage patties, buttered potatoes155 CZK
Beef roll filled with bacon, egg, onion and pickles, bread dumplings179 CZK
Sirloin steak in a mushroom sauce, steamed rice169 CZK
Pork cheeks braised in peas, mashed potatoes with onion165 CZK
Braised pork kidneys with onion sauce, steamed rice149 CZK
Minced pork schnitzel, potato puree159 CZK
Rabbit thigh in cream, Carlsbad dumplings179 CZK
Roast chicken roll with stuffing, potato puree159 CZK
Onion soup with Italian bacon68 CZK
Risotto with peas165 CZK
Rigatoni with eggplant and beef188 CZK
Grilled turkey breast with broccoli and mashed potatoes265 CZK
Chicken breast with champignons, potatoes Grenaille235 CZK
Leek soup with pecorino croutons78 CZK
Cucumber soup with dill and sour cream85 CZK
Porcini carpaccio, Parmesan, spruce258 CZK
Shin of beef with vegetables, mushroom gnocchi255 CZK
Spaghetti with garlic, olives and rocket215 CZK
Vanilla ice cream with milk chocolate and hazelnuts168 CZK
Fallow deer, cabbage, eggplant chutney, currant498 CZK
Chocolate cake, vanilla, rum125 CZK
tomorrow: saturday july 31st Daily menus today: friday july 30th
Chicken broth with noodles59 CZK
Roast veal livers with tartare sauce and chives potatoes189 CZK
Braised beef roasted in a creamy sauce with crannberry jam, bread dumplings195 CZK
Leg of rabbit braised in spice, mashed potatoes with onion239 CZK
Beef roasted in a mushroom sauce, steamed rice195 CZK
Bavarian doughnuts with plum jam and curd cheese145 CZK
Potato soup with smoked mushrooms78 CZK
Bruschetta with avocado and tomatoes215 CZK
CZ
Daily menus
Daily menus Česky Prague Pilsen Brno

Learn how to draw beer from bartenders of the Lokál Restaurant!

We prepare courses for beer lovers. We can hold a birthday experience party for your friend as well as a teambuilding for your working team. The timetable of our School of Draught Beer also includes other new lessons. All of them are intended for interested applicants above the age of 18.

The courses are held in both Czech and English in the Lokál U Bílé Kuželky Restaurant, Míšeňská 12, Prague 1.

Beer Tapping School

Get the tank give you beer as crisp as a frosty morning!

As practice makes the master, master barmans Lucie Janečková and Lukáš Svoboda will put you behind the bar and teach you how to tap the various typical types of beer: Hladinka (Smooth, half brew and half foam in the glass), Šnyt (Shnit, two fingers of beer, three fingers of foam, and one finger of empty glass), Mlíko (Milk, a beer almost entirely of foam), Na dvakrát (Crisp, the standard pour, full glass of beer with suds whispering at the top of the glass), řezané (Cut Beer, a blend of light and dark beer)... You will be educated in beer history and learn everything about beer's intricate journey to the pint. To keep hunger off, we will prepare the right kind of snacks. At the end of the class, you will receive a certificate and a present.

Contacts:
+420 608 271 171
skolacepovani@ambi.cz

Price: CZK 3,800 per person
Classes are for groups of 4–8 and take place from 1pm to 5pm at Lokál U Bílé kuželky.

Prague beer ZOO

To Na Hrad or U Tygra? A new beer tour, a serious schooling in draught beer from Lukáš Svoboda is connected with a tour of Prague monuments with great beer, food and entertainment.

We invite you to a five-hour tour of Prague, led by professionals from the field of gastronomy. They take you through the different parts of the Prague 'beer zoo“ – look forward to a themed walk, on which you can eat and drink to your heart’s content. We will show you Prague Castle, you will walk to the Lesser Town, Charles Bridge and even the New Town, finishing with you trying to tap the beer yourself. The walk is about three kilometres and the whole way you only walk downhill.

The tour begins at 12:30 in front of the pub U Černého vola.

Contacts: skolacepovani@ambi.cz

Price: 3 200 CZK per person
For a group of 4 - 8 people the price is reduced to 2 900 CZK per person.

Birthday tapping

A big day requires a big celebration!

For the person having their birthday, we have a 90-minute lesson in beer tapping with our master barman, a tour through the beer backstage of our restaurant and a training behind the bar. Whilst in the role of the apprentice, you have the chance to serve your friends, as 20 large Hladinka-type beers are included in the lesson fee.

Price: CZK 2,800

Beer team-making

Team up and learn how to tap beer.

This off-beat teambuilding offers a master barman as your teacher. In an hour and a half, he will teach you the right way to tap beer, adding an engaging lecture and announcing a competition at the end. Those who don't wish to participate can just sip from their glasses.

Price: CZK 650 per person
Minimum 8 and maximum 20 diners.

Lokál Dlouhá
+420 734 283 874

Lokál U Bílé kuželky
+420 257 212 014

Lokál U Zavadilů
+420 244 467 448

Lokál Nad Stromovkou
+420 220 912 319

Lokál Hamburk
+420 222 310 361

Lokál Pod Divadlem
+420 778 726 191

Lokál U Caipla
+420 731 594 671

Lokál Korunní
+420 604 500 257