Friday, 27. 3. 2026
Chicken broth with shaved flour noodles
69
Wild garlic soup
75
Tripe soup
79
Fried artisan edam cheese, tartar sauce, buttered potatoes
315
Chicken breast schnitzel fried in butter, potato salad
345
Boiled beef neck with champignon sauce, bread dumplings
229
Pork and cabbage goulash, bread dumplings
225
Country-style roast pork shoulder with braised cabbage, variation of dumplings
225
Beef braised with pepper, steamed rice
225
Braised beef kidneys with onion gravy, steamed rice
225
Potato, ham and egg au gratin
225
Chicken broth with shaved flour noodles
65
South Bohemian soup with mushrooms
69
Tripe soup
79
Beef roll filled with bacon, egg, onion and pickles, steamed rice
249
Roast beef with tartar suace, buttered potatoes
255
Roast pork leg with ham in creamy gravy sauce, bread dumplings
229
Country-style roast pork shoulder, spinach, potato dumplings
229
Minced beef and pork burger steak, mashed potatoes
219
Garlic soup with croutons
69
Beef braised with gravy and bacon, steamed rice
225
Roast veal livers with boiled potatoes and tartar sauce
239
Grilled minced meat rolls with onion, mustard and potatoes
225
Chicken risotto with cheese and pickles
219
Apple bread pudding with curd cheese
185
Beef roll filled with bacon, egg, onion and pickles, steamed rice
245
Roast chicken leg, mashed potatoes
239
Minced pork schnitzel with cheese, mashed potatoes
225
Chicken breast schnitzel fried in butter, mashed potatoes
315
Pork tenderloin medallions with thyme sauce, roasted potatoes
325
Baked beef with sauce and eggs, bread dumplings
239
Braised pork kidneys with onion gravy, steamed rice
199
Fried cauliflower with tartar sauce, buttered potatoes
209
Potato, ham and egg au gratin
215
Pork tenderloin, crushed potatoes
299
Beef shin goulash, bread
259
Pork neck schnitzel fried in lard, mashed potatoes
305
Garlic soup
55
Tripe soup
75
Beef roll filled with bacon, egg, onion and pickles, steamed rice
259
Pilsner beef goulash, variation of dumplings
219
Roast chicken leg, mashed potatoes
259
Duck liver pâté
109
Pickled herring with onions
115
Pork brawn with onion and vinegar dressing
115
Prague ham with creamy whipped horseradish
145
Our butcher´s sausage from “Přeštice” pig
129
Chicken broth with spaetzle
55
Cabbage soup
55
Tripe soup
75
Beef roll filled with bacon, egg, onion and pickles, steamed rice
235
Chicken braised in a paprika sauce, pasta
205
Potato, ham and egg au gratin with pickles
215
Grilled pork liver with roasted Brussels sprouts, roasted potatoes
275
Savoy cabbage patties, buttered potatoes
189
Salad with chicken breast and honey-mustard dressing
215
Beetroot carpaccio with goat cheese
195
Salad of baked beetroot
55
Carrot salad
55
Apple curd tart
65
Apple strudel
59
Traditional Czech biscuit with whipped cream
59
Goulash soup
69
Braised beef roasted with creamy sauce, bread dumplings
305
Braised beef neck with dill sauce, bread dumplings
229
Chicken braised in paprika, pasta
235
Braised pork kidneys with onion gravy, steamed rice
195
Minced pork schnitzel with cheese, mashed potatoes
225
Boiled eggs and potatoes in dill sauce
205
Goulash soup
69
Beef shin goulash, bread dumplings
295
Beef brisket braised with garlic, spinach, potato dumplings
245
Pork shoulder braised with mushrooms, steamed rice
215
Braised beef roasted in a creamy sauce with crannberry jam, Carlsbad dumplings
305