U Zavadilů 28th April
Let’s get the barbeque season started! And why not in grand style: by holding the event “Kunratice sausage” for the very first time! We will heat up the grills and barbecue smoker and will serve you so many types of sausages that it will be hard for you to decide which one to try first. Apart from feasting, our own Fanda Kšána will teach you how we make our sausages, and the biggest eaters can look forward to an endless sausage!
Lokál Pod Divadlem at Fresh Festival
Plzeň 19th – 20th May
The people of Plzeň, this is going to be something! Our chefs Standa Pressl and Petr Benda will serve you their best delicacies at the BEKO Fresh Festival. Apart from fresh beef tartare, this time you can try beer braised pork cheeks with thinned out mashed potatoes as well. What else? A sweet ending to it all will be strawberries with curd cheese and meringues.
5. narozeniny Lokálu Nad Stromovkou
Nad Stromovkou 26th May
Our regulars will have a busy time on the last Saturday of May. Lokál Nad Stromovkou celebrates its 5th birthday and there will be a lot of food for everybody. We will roast a whole pig, make a fire for small sausages, portion Prague ham and grill sausages from our butchers. And during breaks from feasting, we will enjoy live music and draw a raffle.