today: friday july 28th Daily menu tomorrow: saturday july 29th
Boiled neck of beef with champignon sauce, 100 g, bread dumplings125 CZK
Pepper stuffed with minced meat, 100 g, steamed rice135 CZK
Baked pasta with ham, 300 g119 CZK
Cabbage soup with sausage45 CZK
Beef shin goulash with red and green peppers, 100 g, bread dumplings125 CZK
Roast chicken leg, 200 g, potato puree109 CZK
Goulash soup45 CZK
Smoked beef tongue with horseradish sauce, 100 g, bread dumplings, celery salad with carrot115 CZK
Chicken braised in a paprika sauce, 100 g, pasta, celery salad with carrot119 CZK
Pork livers with onion sauce, 150 g, steamed rice, celery salad with carrot105 CZK
Minced pork schnitzel, 100 g125 CZK
Garlic soup39 CZK
Beef roll filled with bacon, egg, onion and pickles, 120 g, steamed rice, soup129 CZK
Juicy pieces of pork “moravský vrabec” with spinach, 120 g, potato dumplings, soup125 CZK
Baked pasta with ham, 300 g, soup119 CZK
White pudding sausage with sauerkraut, boiled potatoes125 CZK
Chicken breast schnitzel fried in butter, 120 g, potato puree, fresh salad169 CZK
Boiled neck of beef with mushroom sauce, 100 g, bread dumplings119 CZK
Juicy pieces of pork belly with sauerkraut, 120 g, potato dumplings119 CZK
Grilled minced meat rolls, 125 g, buttered potatoes119 CZK
Pork and cabbage goulash, 100 g109 CZK
Roast beef with pickles, 100 g119 CZK
Beef roll filled with bacon, egg, onion and pickles, 120 g, steamed rice, salad125 CZK
Fillet of pork chops, 120 g, potato puree, salad139 CZK
Cooked smoked side of pork with pea purée, 100 g, salad125 CZK
Leguminous soup35 CZK
Pork neck steak with mustard sauce, 250 g, buttered potatoes, soup245 CZK
Beef roll filled with bacon, egg, onion and pickles, 120 g, steamed rice, soup125 CZK
Pork and cabbage goulash, 100 g, bread dumplings, soup115 CZK
Pork braised in paprika, 100 g, pasta, soup109 CZK
Roast beef cheeks, 150 g125 CZK
Vegetable perkelt125 CZK
Pizza alla pizzaiolo148 CZK
Mozzarella di bufala148 CZK
Spaghetti alle cozze148 CZK
Lentil soup with Italian sausage55 CZK
Ravioli di Magro stuffed with ricotta and peas with butter and herbs145 CZK
Spaghetti with dried Tuscan ham, tomatoes and basil158 CZK
Pork tenderloin in rosemary and garlic with Italian potato salad215 CZK
Dutch minced meat schnitzel (with grated cheese),145 CZK
Spicy roasted rice195 CZK
Chicken broth with ravioli and vegetable58 CZK
Smoked duck breast, peaches, sweet and sour shallots158 CZK
Trout from Vacov farm, red lentil salad188 CZK
Lasagne with Bologna ragout175 CZK
Creamy celery soup58 CZK
Tuna carpaccio185 CZK
Chicken leg alla Liguria, tagliatelle with butter198 CZK
Spaghetti with tomatoes and smoked mozzarella178 CZK
Zucchini soup, eggplant, poppy85 CZK
Rabbit liver and kidneys, potatoes, currant278 CZK
Pancake pie 'trhanec', raspberries, basil, cheese curd168 CZK
tomorrow: saturday july 29th Daily menu today: friday july 28th
Pea soup with croutons and bacon58 CZK
Smoked duck breast, peaches, sweet and sour shallots158 CZK
Lasagne with Bologna ragout175 CZK
Cauliflower and leek soup with herb croutons65 CZK
Grilled chicken breast with vegetable salad and spinach baguette198 CZK
Rigatoni quattro formaggi208 CZK
CZ
Daily menu
Daily menu Česky Prague Pilsen Brno

Learn how to draw beer from bartenders of the Lokál Restaurant!

We prepare courses for beer lovers. We can hold a birthday experience party for your friend as well as a teambuilding for your working team. The timetable of our School of Draught Beer also includes other new lessons. All of them are intended for interested applicants above the age of 18.

The courses are held in both Czech and English in the Lokál U Bílé Kuželky Restaurant, Míšeňská 12, Prague 1.

Lukáš Svoboda's Beer Tapping School

Get the tank give you beer as crisp as a frosty morning!

As practice makes the master, master barman Lukáš Svoboda will put you behind the bar and teach you how to tap the various typical types of beer: Hladinka (Smooth, half brew and half foam in the glass), Šnyt (Shnit, two fingers of beer, three fingers of foam, and one finger of empty glass), Mlíko (Milk, a beer almost entirely of foam), Na dvakrát (Crisp, the standard pour, full glass of beer with suds whispering at the top of the glass), řezané (Cut Beer, a blend of light and dark beer)... You will be educated in beer history and learn everything about beer's intricate journey to the pint. To keep hunger off, we will prepare the right kind of snacks. At the end of the class, you will receive a certificate and a present.

Price: CZK 3,200 per person
Classes are for groups of 4–8 and take place from 1pm to 5pm at Lokál U Bílé kuželky.

Beer pairing

When fine food meets beer, they make a great couple.

Enjoy 4 Czech dishes picked for you by the chef at Lokál U Bílé kuželky, accompanied by 4 world-famous or domestic beers. If you have anything specific in mind, we are happy to accommodate your taste buds. In charge of the two-hour long tasting is our master barman Lukáš Svoboda.

Price: CZK 950 per person
Minimum 8 and maximum 20 diners.

Beer Tour

Set out on a tour around Prague’s renowned beerhouses with a group of beer adventurers.

One night, three hours of fun, four venues and as much beer as you can drink. With it, having a starter at Lokál and learning the right way to tap beer, in the company of the world's master in beer tapping Lukáš Svoboda who will keep you entertained.

Price: CZK 4,000 for two. For groups of 3–8, you get a discounted price of CZK 1,700 per person.

Birthday tapping

A big day requires a big celebration!

For the person having their birthday, we have a 90-minute lesson in beer tapping with our master barman, a tour through the beer backstage of our restaurant and a training behind the bar. Whilst in the role of the apprentice, you have the chance to serve your friends, as 20 large Hladinka-type beers are included in the lesson fee.

Price: CZK 2,300

Beer team-making

Team up and learn how to tap beer.

This off-beat teambuilding offers a master barman as your teacher. In an hour and a half, he will teach you the right way to tap beer, adding an engaging lecture and announcing a competition at the end. Those who don't wish to participate can just sip from their glasses.

Price: CZK 550 per person
Minimum 8 and maximum 20 diners.

Lokál Dlouhá
+420 222 316 265

Lokál U Bílé kuželky
+420 257 212 014

Lokál U Zavadilů
+420 244 467 448

Lokál Nad Stromovkou
+420 220 912 319

Lokál Hamburk
+420 222 310 361

Lokál Pod Divadlem
+420 377 927 231

Lokál U Caipla
+420 731 594 671